Some may even save you clean up time too. You’d be amazed at how easy and quick some of your least favorite tasks can actually be! Check it out.
Instead of trying to mince it, just grate it.
Just make your cubes before you remove the skin. Then, it’s easy to scoop out the cubed meat.
Using a paper clip makes this easy.
Spray some cooking spray on your grater before you start grating the cheese to keep it from sticking.
Cut the ends off first, then scoop out the inside.
All you need to do to core that lettuce head is slam it onto the cutting board.
You can actually make whipped cream (or butter if you shake long enough) just by shaking a mason jar.
Grate cold butter for recipes to help it melt faster and incorporate better into the mix.